vegetarian cooking blog

vegetarian cooking blog

vegetarian cooking blog

Frugal Foodies makes its debut in Seattle five years ago J. Moses Ceaser found a new way to lighten the human footprint on planet Earth. At the time he it was barely denting the biosphere, it has already achieved considerable levitation through a lifestyle of having as little as possible. But he wanted others experience the joy of meeting new people while having fun and enhancing lightly, so he started frugal gourmets at home ...

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The Happy Herbivore Cookbook (Paperback)


The Happy Herbivore Cookbook (Paperback)


$10.87


A creator of the Happy Herbivore blog provides a host of vegan recipes, as well as helpful cooking and ingredient-replacement tips, allergen-free dishes, pairing suggestions, an easy-to-use glossary and more. Original.

Vegan Lunch Box (Paperback)


Vegan Lunch Box (Paperback)


$12.99


Jennifer McCann`s popular blog, Vegan Lunchbox, featured photographs of the incredible vegan fare she made for her son`s lunch everyday. Now, fans can make the lunch boxes themselves. The wildly inventive McCann doesn`t stick to drab food, but has crea...

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Camilla Cooks: Quinoa Veggie Burgers (Healthy Cooking)



Selling information products is not rocket science. There are many marketers making a comfortable living online by recommending information products/ebooks to their list of subscribers. This is called affiliate marketing where you can promote other people's ebooks or information prducts for an average 50% commission for each sale you make.

You too, can easily makes sales promoting products as an affiliate by using one of these 5 easy methods.

1. Recommendation

In your blog, comments in forums or in your emails, mention the product with your affiliate link but don't try and be over the top with your review on the product. Just mention that you saw a new product and that you liked it.

Many times people don't buy from recommendations because the author was over the top with his comments. Words like "Buy now or regret it" or "this is the best software I've seen" is exaggerated and turns people off.

2. Showing the results

One of the easiest ways to sell information products is to show the readers the results they could get. For example, if you have an ebook on cooking vegetarian dinners, write about the results. Explain how delicious the food was and how other vegetarian friends appreciated your effort.

By concentrating on the results and not on the selling, readers are more likely to buy.

3. Using Videos

Use videos to record the results you're getting or the information of what's inside the ebook. Prospects will trust and thank you for your effort. Seeing the product on video is much more effective in persuading visitors to buy.

Videos are more powerful than words so use them to increase sales. In addition, videos are becoming more and more popular and many people are using video search engines such as You Tube to search for information.

4. Give An Idea

If you write about an idea which requires purchasing an ebook or product, your targeted prospects are more likely to buy from your affiliate link. In your articles or blogs, write about an idea which will excite the reader.

Afterwards, recommend a product or ebook that will help them in carrying out the idea. This is one of the most effective methods in selling information products.

5. Market As An Expert

If you're an expert in your industry, you can market an information product and people will buy from your link if you tell them to do so. This is why it is so important to be an authoriy in your niche.

Being an expert is the best way to sell affiliate products. You don't need to persuade your prospects much. They just believe in almost every recommendation you tell them.

The best way to become an expert in your niche, is to produce your own information products. Once you have a few information products online, people will consider you as one of the experts.

You can recommend any product within your ebook, and people will believe you and but it.

Making money online by being an expert is the easiest way by far. To get on the right path of success and make a decent living online, you need to study how to create and sell your own quality information products.

About the Author:

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Article Source: ArticlesBase.com - Selling Information Products - 5 Easy Methods To Make Fast Sales

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Betty Crocker Vegetarian Cooking


Betty Crocker Vegetarian Cooking


$17.94


Vegetarian cooking isn¿t just for vegetarians anymore! Today, more and more families incorporate vegetarian meals and products into their everyday cooking. This book offers 200 fresh, flavorful recipes that work for everyone.Betty Crocker Vegetarian Cooking is all about flexibility¿with loads of tasty vegetarian choices for every meal of the day, plus recipes that include options for adding meat, poultry, or fish to give busy families even more variety.The new edition has been extensively updated with brand-new recipes and a focus on vegetarian convenience products, plus many new photos and a fresh, attractive interior design. Readers will love chapters on vegetarian slow-cooking, soy in all its forms, and favorite categories such as Pasta, Burgers, Wraps, Stews, and Pot Pies.Complete with kid-pleasing options, holiday menus, vegetarian substitution ideas, nutrition information, and more, Betty Crocker Vegetarian Cooking makes cooking and eating vegetarian easy, satisfying, and delicious.

Vegetarian Cooking For Everyone


Vegetarian Cooking For Everyone


$23.19


What Julia Child is to French cooking and Marcella Hazan is to Italian cooking Deborah Madison is to contemporary vegetarian cooking. At Greens restaurant in San Francisco where she was the founding chef and in her two acclaimed vegetarian cookbooks Madison elevated vegetarian cooking to new heights of sophistication introducing many people to the joy of cooking without meat whether occasionally or for a lifetime. But after her many years as a teacher and writer she realized that there was no comprehensive primer for vegetarian cooking no single book that taught vegetarians basic cooking techniques how to combine ingredients and how to present vegetarian dishes with style. Now in a landmark cookbook that has been six years in the making Madison teaches readers how to build flavor into vegetable dishes how to develop vegetable stocks and how to choose care for and cook the many vegetables available to cooks today. Vegetarian Cooking for Everyone is the most comprehensive vegetarian cookbook ever published. The 1 400 recipes which range from appetizers to desserts are colorful and imaginative as well as familiar and comforting. Madison introduces readers to innovative main course salads; warm and cold soups; vegetable braises and cobblers; golden-crusted gratins; Italian favorites like pasta polenta pizza and risotto; savory tarts and galettes; grilled sandwiches and quesadillas; and creative dishes using grains and heirloom beans. At the heart of the book is the A-to-Z vegetable chapter which describes the unique personalities of readily available vegetables the sauces and seasonings that best complement them and the simplest ways to prepare them. "Becoming a Cook" teaches cooking basics from holding a knife to planning a menu and "Foundations of Flavor" discusses how to use sauces herbs spices oils and vinegars to add flavor and character to meatless dishes. In each chapter the recipes range from those suitable for everyday dining to dishes for special occasions. And through it all Madison presents a philosophy of cooking that is both practical and inspiring. Despite its focus on meatless cooking Vegetarian Cooking for Everyone is not just for vegetarians: It's for everyone interested in learning how to cook vegetables creatively healthfully and passionately. The recipes are remarkably straightforward using easy-to-find ingredients in inspiring combinations. Some are simple others more complex but all are written with an eye toward the seasonality of produce. And Madison's joyful and free-spirited approach to cooking will send you into the kitchen with confidence and enthusiasm. Whether you are a kitchen novice or an experienced cook this wonderful cookbook has something for everyone. From the Hardcover edition.

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